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Pomegranate Extract (Punicalagin) | Natural Antioxidant & Anti-Aging
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Certificates
+ISO9001; HACCP -
Product Specification
+40% Punicalagin by HPLC -
Factory Environment
+CGMP Factory
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Product Advantages
+Batch Ready Stock; Raw material guarantee -
Product Evaluation
+Testing Report; Meet EU Grade -
Product Deliveries
+DHL, Fedex, UPS, EMS, as request
What is Pomegranate Extract?
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Product Name: |
Pomegranate Extract |
Latin Name: |
Punica granatum |
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Specification: |
40% Punicalagin |
Appearance: |
Yellow Bronw Color |
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Test Method: |
HPLC |
Brand: |
Risun |
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Storage Condition: |
Sealed and light-proof, cool and dry (shelf life 24 months) |
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Pomegranate extract is a natural plant extract extracted from the pomegranate fruit, usually with water or ethanol as a solvent. It is rich in polyphenolic compounds such as anthocyanins, flavonoids, and tannins. Pomegranate extract has a variety of bioactive and medicinal properties. It is widely used in fields such as health products, food, and cosmetics. Pomegranate extract has antioxidant, anti-inflammatory, anti-cancer, and antibacterial effects. It boosts immunity, anti-aging, promotes cardiovascular health, and improves skin quality.
Plant Source and Extraction Process
Our pomegranate peel extract is derived from the dried peel of *Punica granatum L.*, a plant belonging to the Punicaceae family. The raw materials are carefully selected from premium growing areas in Shaanxi, Shandong and Xinjiang, China, to ensure the high quality of the phytochemical components. Through advanced extraction and purification techniques (such as HPLC standardization process), we obtain a concentrated extract with a core active ingredient, Punicalagin, which contains 40% of Punicalagin, which is known for its excellent health benefits.
Active ingredient: Punicalagin and its effects
Punicalagin is a hydrolyzable tannin, the core component of pomegranate extract, and its glycoside structure gives it high bioavailability. The main pharmacological effects include:
α-Punicalagin: core ingredient with antioxidant activity (accounting for ≥70%)
β-Punicalagin: synergistic ingredient that enhances bioavailability
Ellagic Acid: natural anticancer active metabolite
Powerful antioxidant: neutralizes free radicals, delays cell aging, and enhances skin elasticity.
Antibacterial and anti-inflammatory: inhibits pathogens such as Candida albicans and Escherichia coli, relieves inflammation and discomfort.
Antiviral activity: inhibits HPV, herpes simplex virus, etc., and assists immune defense.
Anti-cancer potential: studies have shown that it inhibits tumor growth by regulating the cell apoptosis pathway.
Enhances immunity: activates immune response to fight infection and chronic diseases.
Super strong antioxidant
ORAC value reaches 30,000 μmol TE/g, and its free radical scavenging ability is 50 times that of vitamin C (Journal of Agricultural and Food Chemistry 2020)
Inhibit lipid peroxidation and delay skin photoaging (clinical results show that wrinkle depth is reduced by 22%)
Cardiovascular health support
Reduce systolic blood pressure by 12mmHg (double-blind trial in hypertensive patients, n=80)
Inhibit LDL oxidation and reduce the area of atherosclerotic plaques by 35% (animal experiment)
Anti-inflammatory and immune regulation
Inhibit NF-κB pathway and reduce CRP inflammatory markers by 40% (rheumatoid arthritis research)
Activate NK cell activity and enhance antiviral ability (inhibit influenza virus replication rate by 65% in vitro)
Metabolic health management
Inhibit α-glucosidase activity, reduce postprandial blood sugar peak by 28% (prediabetes population trial)
Regulate intestinal flora (increase Akkermansia muciniphila probiotics 3 times)
Anti-cancer auxiliary effect
Induce apoptosis of breast cancer cells (MCF-7 cell line inhibition rate IC50 = 25μg/mL)
Enhance the sensitivity of chemotherapy drugs (combined with cisplatin to increase the efficacy by 30%)
Application fields and usage guide
Target industries:
Health food: used in capsules or tablets as antioxidant and immune-enhancing supplements.
Cosmetics: added to anti-aging essences, moisturizers and intimate care products to exert firming and antibacterial effects.
Functional food and beverages: blended into drinks or health foods to improve solubility and bioavailability.
Pharmaceutical research and development: explore the use of antiviral and anticancer drug formulations.
Recommended dosage:
General range: 0.1%–5% (the specific ratio varies depending on the application, and the formula needs to be adjusted according to the technical specifications).
Standardized content: HPLC-verified punicalagin content of 40% to ensure product stability and efficacy.
Application scenarios and usage methods
Dietary supplement development
Capsules/tablets: Directly encapsulate standardized extracts, each capsule contains 200-400mg of punicalagin, suitable for antioxidant and anti-aging product lines
Combination solution: Synergize with resveratrol in a 2:1 ratio to prolong the activation time of the Nrf2 pathway (Free Radical Biology and Medicine 2022)
Functional food innovation
Beverage application: Add to juice or functional beverages, 0.3-0.8g extract per liter is recommended (pH tolerance range 3-9)
Natural color & preservative: Replace artificial color, 0.05% addition in baked goods can extend the shelf life by 5 days
Skin care formula
Anti-aging essence: added at 1%-5% concentration to stimulate collagen synthesis (clinical results show that skin elasticity increases by 18%)
Sunscreen booster: synergistic with SPF30 sunscreen to increase UV protection by 40% (PA+++ to PA++++)
Medical-grade applications
Cancer adjuvant therapy: Development of targeted nanoliposomes (particle size <100nm) to enhance drug accumulation in tumor sites
Oral care: 0.2% mouthwash formula inhibits Porphyromonas gingivalis (a periodontitis pathogen)
Applicable people and contraindications
Target population:
People with high oxidative stress (smokers, UV exposure)
People at high risk of cardiovascular disease
Patients with prediabetes and metabolic syndrome
Anti-aging skin care product R&D companies
FAQ Section
Q: What is the difference between pomegranate extract and pomegranate juice powder?
A: The extract is purified to remove sugar and fiber. The concentration of punicalagin is 50-100 times that of juice powder, and the glycemic index (GI) is 0.
Q: How to solve the bitterness problem of punicalagin?
A: We provide β-cyclodextrin encapsulation technology to make the masking rate of bitter substances greater than 90%, while increasing water solubility by 3 times.
Q: Does it support anti-caking treatment?
A: Yes! It is treated with silica flow agent, and the powder repose angle is less than 35° to ensure smooth production and processing.
Specification Of Analysis
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Item |
Specification |
Method |
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Maker Compounds |
40% Punicalagin |
HPLC |
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Organoleptic |
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Appearance |
Fine Powder |
Visual |
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Color |
Yellow Brown |
GB/T 5492-2008 |
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Odor |
Characteristic |
GB/T 5492-2008 |
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Taste |
Characteristic |
GB/T 5492-2008 |
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Part Used |
Peel |
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Extract solvent |
Ethanol & Water |
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Drying Method |
Spary drying |
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Physical Characteristics |
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Particle Size (80 mesh) |
100.0%pass 80mesh |
GB/T 5507-2008 |
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Moisture |
<5.0% |
GB 5009.3 |
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Acid Insoluble Ash |
<5.0% |
GB 5009.4 |
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Heavy metals |
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Total Heavy Metals |
<10ppm |
GB 5009.11 -2014 |
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As |
<2.0ppm |
GB 5009.11-2014 |
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Pb |
<2.0ppm |
GB 5009.12-2017 |
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Cd |
<0.5ppm |
GB 5009.15-2014 |
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Hg |
<0.5ppm |
GB 5009.17-2014 |
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Microbiological Tests |
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Total Plate Count |
<1,000cfu/g |
GB 4789.2-2016 |
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Total Yeast & Mold |
<100cfu/g |
GB 4789.15-2016 |
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E. Coli |
Negative |
GB 4789.3-2016 |
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Salmonella |
Negative |
GB 4789.4-2016 |
Delivery & Shipping
We accept International Express--Fedex/DHL/UPS, air shipping and sea shipping, We can ship to all over the world, even to some remote areas, such as remote areas of Russia, countries near the north and south poles.
